Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baklava cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Baklava Cake is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Baklava Cake is something that I’ve loved my whole life. They are nice and they look wonderful.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Dollop the cake batter evenly into the tin. Fold the overhanging filo strips inwards to cover the cake mixture, trimming off the excess.

To get started with this recipe, we must prepare a few ingredients. You can have baklava cake using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Baklava Cake:

1. Make ready 3 cups chopped walnuts
2. Prepare 2 cup honey
3. Make ready 1/3 cup sugar
4. Get 1 cup melted butter
5. Make ready 1 teaspoon ground cinnamon
6. Get 1 teaspoon vanilla extract
7. Prepare 1 boxed cake mix I used a yellow buttery cake mix

The entire tray is cut into diamond shapes before it is baked. Baklava is a sticky sweet pastry made with dozens of layers of buttery Filo dough, chopped nuts, and honey syrup. Recipes for this vary greatly depending on where you're from. It can be made with pistachios, walnuts, or almonds, and can include cardamom or cinnamon or rose water.

Steps to make Baklava Cake:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the cake mix with 3 eggs, water, and butter, instead of oil. Bake per instructions on box. I used two, eight inch cast iron skillets, to bake in. So measure the cake batter out before starting to pour. Equal amounts in both.
3. Crush the walnuts a bit and set aside.
4. In a pot, combine walnuts, 1/3 cup sugar, 2 cups honey, and Bring to a boil, stirring until sugar is dissolved, add the vanilla extract, then reduce heat and boil additional 4 min without stirring. Remove from heat and let syrup cool.
5. When the cakes come out of oven, move one to a plate, leave the other in the skillet or pan. The one removed will be the bottom.
6. Add honey mixture to the bottom cake, along with half the honey mixture. Premeasure before the cakes are done.
7. Add top cake to the one with walnuts and honey which is on the plate.
8. Add the rest of the walnuts and honey mixture to top. Let rest and cool.
9. Cut into diamond or rectangle shapes, and serve or serve as traditionally cut cake.
10. I hope you enjoy!

Recipes for this vary greatly depending on where you're from. It can be made with pistachios, walnuts, or almonds, and can include cardamom or cinnamon or rose water. The Ultimate Cake Collection Baklava Cake is traditionally made on Persian holidays as well as casual dinner parties. Mix the spices and sugar with coarsely chopped walnuts in a small bowl. Whisk together the butter, eggs, sugar, vanilla, baking soda, and yogurt in a large bowl until smooth.

So that’s going to wrap it up with this exceptional food baklava cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!