Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, dry fruits gulkand baklava….mediterranean dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders Check Out Baklava Dessert On eBay. Check Out Great Products On eBay. Take all ingredients and finally chopped all the dryfruits. Now take the filo in the centre of ring brush the butter nycly then spread the dry fruits one by one in each sheet with brusing the butter.repeat the process for sheets.
Dry Fruits Gulkand Baklava….Mediterranean dessert is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Dry Fruits Gulkand Baklava….Mediterranean dessert is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have dry fruits gulkand baklava….mediterranean dessert using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dry Fruits Gulkand Baklava….Mediterranean dessert:
- Prepare 20 phyllo pastry sheet
- Get 1/4 cup finally chopped cashews
- Get 1/4 cup finally chopped pistachios
- Get 1/4 cup finally chopped almonds
- Make ready 1/2 melted butter
- Get 4 tbsp sugar(for sugar syrup)
- Get 1 dried rose petals
Put some ghee on your palm and make dry fruit balls. Take some white chocolate and melt in the microwave. Dip dry fruits ball in melted chocolate and put in a butter paper.decorate with some colourful sprinkles. Grind anjeer/figs along with the dates and raisins to smooth paste without adding any water.
Steps to make Dry Fruits Gulkand Baklava….Mediterranean dessert:
- Take all ingredients and finally chopped all the dryfruits.
- Now take the tray and cookie cutter.cut the pastry sheet in 4" round.
- Now take the filo in the centre of ring brush the butter nycly then spread the dry fruits one by one in each sheet with brusing the butter.repeat the process for sheets.
- Now bake it in preheated oven for 20 to 25 min.
- Garnish with dry fruits and rose petals.Now make a sugar syrup and pour from the top of baklava.
- Enjoy the yummiest and delicious dessert ever.
Dip dry fruits ball in melted chocolate and put in a butter paper.decorate with some colourful sprinkles. Grind anjeer/figs along with the dates and raisins to smooth paste without adding any water. It is a delectable dessert made with rich dry fruits like Anjeer & garnished with Gulkand to give it sahi feeling. The best part of this recipe is it does not contain sugar so you are serving a healthy dessert to your loved one. I made this recipe for a very special cooking event and this was praised by judges as well as the audience that I cannot explain you.
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