Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, baklava cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Check Out Great Products On eBay. Dollop the cake batter evenly into the tin.

Baklava Cake is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Baklava Cake is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baklava cake using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Baklava Cake:

1. Make ready 3 cups chopped walnuts
2. Prepare 2 cup honey
3. Take 1/3 cup sugar
4. Take 1 cup melted butter
5. Take 1 teaspoon ground cinnamon
6. Get 1 teaspoon vanilla extract
7. Make ready 1 boxed cake mix I used a yellow buttery cake mix

It can be made with pistachios, walnuts, or almonds, and can include cardamom or cinnamon or rose water. The Ultimate Cake Collection Baklava is a dessert made up of layers of golden buttery flaky filo pastry. Sandwiched together with chopped nuts and a sticky sweet syrup. The syrup flavours vary as do the variety of nuts.

Instructions to make Baklava Cake:

1. Preheat oven 350 degrees Fahrenheit
2. Mix the cake mix with 3 eggs, water, and butter, instead of oil. Bake per instructions on box. I used two, eight inch cast iron skillets, to bake in. So measure the cake batter out before starting to pour. Equal amounts in both.
3. Crush the walnuts a bit and set aside.
4. In a pot, combine walnuts, 1/3 cup sugar, 2 cups honey, and Bring to a boil, stirring until sugar is dissolved, add the vanilla extract, then reduce heat and boil additional 4 min without stirring. Remove from heat and let syrup cool.
5. When the cakes come out of oven, move one to a plate, leave the other in the skillet or pan. The one removed will be the bottom.
6. Add honey mixture to the bottom cake, along with half the honey mixture. Premeasure before the cakes are done.
7. Add top cake to the one with walnuts and honey which is on the plate.
8. Add the rest of the walnuts and honey mixture to top. Let rest and cool.
9. Cut into diamond or rectangle shapes, and serve or serve as traditionally cut cake.
10. I hope you enjoy!

Sandwiched together with chopped nuts and a sticky sweet syrup. The syrup flavours vary as do the variety of nuts. The entire tray is cut into diamond shapes before it is baked. Baklava Cake is traditionally made on Persian holidays as well as casual dinner parties. Mix the spices and sugar with coarsely chopped walnuts in a small bowl.

So that’s going to wrap it up with this special food baklava cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!